NotMilk™ Matcha Latte

By James Smith, NotChef

  • Breakfast
  • Brunch
  • Coffe
  • Tea
  • Vegan
  • Kosher
  • NotMilk™
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Could it get any greener than NotMilk™ and Matcha? We don’t think so! It’s so good for you and the planet that seconds and thirds are encouraged.

5.0 1 reviews

Ingredients

4 Ingredients:

  • 1 1/4 Cup of NotMilk™ any variation 
  • 1/3 Cup of hot water
  • 1 tsp of Matcha tea
  • 1 tsp of sugar or sugar alternative

Steps

  1. In a bowl, whisk the water with Matcha until the tea is completely dissolved
  2. Use a frother to foam the NotMilk™
  3. Pour the foam in a glass and add the Matcha
  4. Add sugar to taste and slowly stir
  5. Optional: sprinkle Matcha powder on top for decoration

Notes

We used NotMilk™ Whole for this recipe video.

Nutritional Guidelines

  • 708

    calories

  • 49G

    carbs

  • 22G

    protein

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